Anemia in Pregnancy :
Anemia in Pregnancy is a common medical condition characterized by deficiency in quantity and quality of red blood cells often due to the deficiency of the iron. Anemia in pregnancy is a global concern affecting of almost 15% to 20 % of women. Individual affected by this condition often experience symptoms such as fatigue, weakness, shortness of breath and pale skin. Severe anemia increase the risk of preterm birth, low birth weigh of the new born, and postpartum depression. Diagnosis typically involve measuring hemoglobin and hematocrict levels.
Management of anemia in pregnancy involves dietary modifications to increase iron intake, along with addressing underlying causes such as chronic blood loss or nutritional deficiency. Regular prenatal care is crucial for early detection and treatment. Preventive options include iron supplements and educations on iron rich diets are very important to improve outcomes for both mother and infants.